Workshops of MADRID FUSIÓN 2011, IX International Gastronomy Summit

TRIBUTE TO GASTRONOMIC GUIDES

For the contribution to the promotion of gastronomy in the world. Carnet de Route(Luc Dubanchet), Gault Millau(Patricia Alexandre), Gourmetour(Paco López Canís), L´Expresso(Enzzo Vizzari), Lo Mejor de la Gastromía(Rafael García Santos), Michelin(),Repsol(), Restaurant Magazine(Nathan Garnett), Slow Food(Marco Bolasco), Makansutra(K F Seetoh), Zagat(Tim and Nina Zagat). SPONSOR: AYUNTAMIENTO DE MADRID