Skip to content
Madrid Fusion
  • Congress
  • The Blog
  • Recipes
  • Speakers
  • Restaurants
  • enEng

    -_-

      https://edicionesanteriores.madridfusion.net/es/restaurante/lillas-pastia/

    • esEsp
  • The Blog
  • Congreso
  • Contact
  • Ponentes
  • Recetas
  • Restaurantes
  • AREA PRIVADA
  • enEng

    -_-

      https://edicionesanteriores.madridfusion.net/es/restaurante/lillas-pastia/

    • esEsp
Restaurants
Continents

  • Africa

  • Asia

  • Europe

  • North America

  • Oceania

  • South America

Pais |

Taberna de Lillas Pastia

Chefs

Carmelo Bosque

Contact

Plaza Navarra, 4. 22002 Huesca
00 34 974211691
www.lillaspastia.es

Post navigation

Jacques (Pastelería)
Las Rejas

Recipes by the chefs

2016

Carmelo Bosque

SMOKED COD WITH HONEY VEIL, HAZELNUTS AND LEMON
2017

Carmelo Bosque

PARTRIDGE WITH TRUFFLE AND BEER MERINGUES
2014

Carmelo Bosque

CHICKEN CHILINDRON
2003

Carmelo Bosque

APPLE SORBET WITH PEA TEARS
2006

Carmelo Bosque

COCKTAIL OF OIL FROM 0º TO 60ºC
2006

Carmelo Bosque

RICE WITH BLACK OLIVES AND BASIL

  • Facebook
  • Twitter
  • Instagram
  • Vimeo
Organize Foro de debate
© Madrid Fusión 2018
All rights reserved
  • Legal warning
versión 2018/11/08 14:41